Food & Drink
Dinner, Cocktail, Wine Menu PDFOysters & Shellfish
-
Oysters ... Selection of the Day
Apple Mignonette
-
Chilled Platter
4 Oysters, 4 Shrimp, 4 Crudo, Cocktail Sauce
-
Chilled Wild Shrimp Cocktail
Fresh Grated Horseradish Cocktail Sauce
-
Crudo of the Day
Avocado, Watermelon Radish, Lemon Aioli
-
Scallops (Peru)
Ceviche Style
Caviar
-
PETROSSIAN ROYAL OSSETRA CAVIAR SERVICE
Traditional Accompaniments
-
Parker House Rolls (4)
Sweet butter
-
Baked Oysters
Cholula - Lime Butter, Herbed Crumbs
-
Crispy Greens
Chard, Spinach, Tatsoi, Parmesan, Sea Salt, Lemon
-
Steak Tartare
Capers, Shallots Mixed with Dijon Ice Cream, Hand Rolled Cracker Bread
-
Burger’s Smokehouse Bacon & Eggs
Jalapeño and Cheddar Deviled Eggs, Home Made Jam
-
Cast Iron Charred Shrimp
Garlic, Calabrian Pepper Butter
-
Fried Calamari
Pepperoncini, Lemon Aioli
-
PEI Mussels
Simmered with Fennel, Garlic, Wine Broth
-
Jumbo Lump Crab Cake
No Filler, Fennel Remoulade, Apple-Citrus Salad
-
Steak Bites
Soy, Ginger and Molasses Marinade, Apple Cider Vinegar Slaw
-
SEV Clipped Lettuce
Radicchio, Frisée, Radishes, Herb Vinaigrette
-
Watermelon Tomato Salad
Heirloom Tomato, Shaved Feta Cheese, Olives, Fresh Mint, Balsamic Vinaigrette
-
Caesar
Baked Focaccia and Grana Padano Croutons
-
Simple Mixed Lettuce
Romaine, Iceberg and Garden Greens, Shaved Carrot
-
SEV Red Baby Beets
Micro Feta, White Balsamic Vinaigrette
-
Iceberg “Wedge”
Blue cheese and Chopped Pepper Bacon
-
Warm Spinach Salad
Pepper Bacon, Parmesan, Garlic Chips, Herbed Breadcrumbs, House Vinaigrette
ENTREES
-
Chicken Parmigiana
Baked with Pan Roasted Tomato Sauce, Melted Cheese, Today’s Pasta
-
Fish Stew ... Cioppino
White Fish, Clams, Shrimp, Tomato-Wine Broth, Grilled Crostini
-
Spiced Baked Salmon
Sage Ranch Honey Mustard, Steamed Brown Rice, Spinach
-
Panko Crusted Filet of Sole
Sautéed Veggies, Citrus-Wine Sauce
-
Cape Cod Scallops
Pan Seared, Bacon Succotash, Grain Mustard- Citrus Sauce
STEAKS & CHOPS
Steaks & Chops served with a Twice Baked Potato & Vegetable of the Day-
Prime Peppered Flat Iron Steak 7 oz.
Hand Cut Kennebec Fries, Peppercorn Sauce, House-Made Ketchup
-
Creekstone Farm Filet Mignon
7 oz. Center Cut
-
Prime USDA New York Steak
12oz. Center Cut
-
Stuffed Pork Chop
Golden Raisin & Granny Smith Apple Stuffing, Soy and Molasses
-
Australian Rack of Lamb
Rice Pilaf, Whole Grain Plum Mustard Jam
Sides
-
Beer Battered Onion Rings
Blue Cheese Dip
-
Kennebec Fries
House Made Ketchup
-
Twice Baked Cheddar & Chive Potato
-
Mushroom Sauce
-
Cream Spinach
Alfredo Style
-
Sautéed Spinach, EVO
-
Sautéed Mushrooms